White Truffle Sauce

Elegant fusion of Parmigiano Reggiano cheese, fresh cream and thin slices of white truffle. With its creamy consistency, it is best used as a condiment for risotto, fresh or stuffed pasta and gnocchi.

NET WEIGHT:
90g / 400g

Storage: store in a dry place and away from heat; once opened, keep in the refrigerator and use within 5 days.